Name a benefit of eco-tourism on biodiversity.
It creates pressure to enforce conservation laws.
Name an advantage of management contracts in the lodging industry.
A management contract allows investors to reap the benefits of a well-known brand and experienced management, which often puts them at a competitive advantage.
Name one technique a chef can utilize on pork shoulder. And what effects does this cooking technique have on the cut of meat?
Pork shoulder can be a versatile cut, but the meat can be relatively tough. The cut is layered with fat, which helps lubricate the meat when melted. Therefore, the most classic approach is roasting at a lower temperature for a longer cooking period. This slow, gradual cooking process creates a tender and juicy piece of pork.