How does the body utilize different substrate for different tasks?
Carbohydrates and fats are burned at different rates, and involve different substrate pathways. A respirator exchange ratio, (RER) with a rate of 0.7 or below is indicative of fat utilization, and as it increases it will indicate greater carbohydrate utilization.
What is the best way to understand different types of bacteria and how they can affect us?
Understanding the structures of gram +/- will greatly impact ones ability to differentiate which type of bacteria might be suspect, and how it can be effectively mitigated or treated.
How can i learn all of the different anatomical terms and functions in a manner that i will be able to recall them for exams or future tasks?
Mnemonic devices such as, "Really Tired? Drink Coffee Buddy" for the recollection of the brachial plexus.